Organic whole cane sugar, inverted sugar (whole cane sugar, water, cream of tartar), water, organic porcine gelatin, organic raspberries, organic raw cacao, organic vanilla extract, raspberry extract, peppermint extract, organic powdered sugar, organic tapioca starch, raw vanilla beans.
Contains traces of cream of tartar.
Chocolate Mallows are made with certified gluten-free raw cacao from Giddy Yoyo.
We use organic icing sugar (powdered sugar) + organic tapioca starch, which makes our mallows corn-free!
Tout de Sweet Marshmallows are corn-free, nut-free (+ peanut-free), soy-free and gluten-free and produced in a dedicated gluten-free, nut-free, soy-free facility.
Welcome to Tout de Sweet!
Not only do we make our own organic #nutfree #glutenfee candy but 80% of the confections on this site is handcrafted by other CANADIAN MAKERS.
By shopping here, you are doing your part to #supportlocal #shoplocal & buy #MadeinCanada