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Galerie Au Chocolat

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  • Since 1985, Quebec-based Galerie Au Chocolat has been producing fine chocolate products using the best available ingredients from around the world. It starts with passionate chocolatiers, wholesome ingredients and the commitment to use proven, time-honoured processes. They believe in only using the best quality, real, good food ingredients. Unlike other companies, they don't add oils, emulsifiers, preservatives, flavours or anything artificial.

    The kitchen is also PEANUT-FREE and kosher. All products are non-GMO.

    They only use the highest quality imported Belgian chocolate to produce their products and ensure that the cocoa beans have been sustainably grown and ethically sourced.

    Milk Chocolate with Maple Crunch: Crystallized maple bits in premium Belgium chocolate. 

    Milk Chocolate with Cinnamon Crunch: Cinnamon crunches in premium Belgium chocolate. 

    Dark Chocolate with Honeycomb: Honeycomb pieces in premium Belgium chocolate.
  • Ingredients

    Milk Chocolate with Maple Crunch: Sugar, cocoa butter, whole milk powder, cocoa mass, granulated pure maple syrup, soy lecithin, natural vanilla. May contain tree nuts.

    Milk Chocolate with Cinnamon Crunch: Sugar, cocoa butter, whole milk powder, cocoa mass, corn flakes, cinnamon, soy lecithin, natural vanilla. May contain tree nuts.

    Dark Chocolate with Honeycomb: Sugar, cocoa mass, cocoa butter, corn syrup, water, baking soda, natural vanilla, soy lecithin. May contain milk and/or tree nuts.


  • May contain tree nuts and milk.
    Made in a peanut free facility.
    Galerie au Chocolate's kitchen is peanut-free, kosher.

    The chocolates they produce are all natural, non-gmo, gluten-free, made in a peanut free facility, kosher and their dark chocolates are suitable for a vegan lifestyle.

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