A chocolate bar you can send in the mail?! Stick a stamp on it, write your loved one a note and send it off like a postcard. Made in Ottawa and wrapped in playful packaging, these chocolate bars are just as delicious as they are beautiful.
Cereal & Milk: Cereal and marshmallow white chocolate Gone Fishing: Gummy fish candy in milk chocolate Ramen Bowl: Crunchy ramen noodles in milk chocolate Go Nuts: Donut pieces in milk chocolate
In Alicja's facility, they make items that contain nuts, soy, dairy, gluten, and other allergens. Alicja Confections take extreme care to make their Postcard Chocolate Bars that are dairy-free friendly and/or gluten-free friendly separately from others, but cross contamination is still possible.
Go ahead, play with your food! Montreal-based Candylabs rock candy makers made this kit for you to enjoy like you would traditional sushi. Pick up the Strawberry Kiwi-flavoured sushi (black) and Grapefruit (White salmon) candy with the miniature chopsticks included with the kit! Candylabs handcrafts their sweets in Montreal, Quebec. Their products are all gluten free, nut free, dairy free and vegan.
White Salmon: Grapefruit flavoured candy
Black Seaweed: StrawberryKiwi flavoured candy
Ingredients: Sugar, water, glucose, citric acid, natural and artificial flavour, natural and artificial food colouring.
On 07.07.07 the first Lakrids by Johan Bülow shop opened in Svaneke, Denmark. The idea was to cook the liquorice in the shop, making sure that you could smell it in a radius of 100 meters. It worked. Everything was sold out within two hours. The last customer even bought the sample bowl on the counter.
Sweet Liquorice: Sweetness balanced with strength and a touch of finesse from pure aniseed. To many, NO.1 is not just their number one, it’s their one and only.
Salty Liquorice: When your lips close around a bite of this strong, salty liquorice, the potent Nordic taste explodes on your tongue, bringing up associations of the sea, tar, bonfire smoke and the scent of resin. Salty Liquorice is the absolute favourite in the Nordic countries, but the roots come from Iran.
Red Liquorice: It has taken us more than 5 years to create Johan Bülow’s variation of American liquorice. Red liquorice – soft and chewy with natural fruit and juice. An exquisite taste of blackcurrant, cranberry, lemon and strawberry, balanced with liquorice.
Habanero Liquorice: Liquorice combined with fresh chili is a good example of how two natural forces can create a new taste sensation. Sweet liquorice with spicy Habanero chili – prepare for a hot yet harmonious bite.